Couzin's Cafe Kirkland, WA

Lawrence visits Couzin's Cafe, a family owned and operated "Breakfast House" in Kirkland, Wa., to talk with owner Greg Waham and sample a few of their popular dishes.  Couzin's Cafe is known for serving high-quality food at affordable prices...and the portion sizes do not disappoint!  Chicken Fried Steak is their top seller and you'll see why as LT gets to enjoy this tasty dish - also, find out what LT's favorite dish is and learn more about the restaurant and their awesome food. 

Link:Couzin's

More...

Shamiana in Kirkland, WA

Watch as Lawrence stops by Shamiana in Kirkland, Wa., which specializes in Indian food (and beyond), and talks with owner Max Murowchick.  Shamania has been a mainstay in the community for 21 years, known for their consistent high-quality dishes utilizing traditional Indian cooking methods and fresh ingredients, as well as they are known for being graciously accomodating with custom orders.  Find out about the restaurant's history and learn about their other delicious dishes, including their all-time customer favorite Major Grey Chicken Curry dish.  You also get to see how they cook their "melt-in-your-mouth good" Naan breads in a searing hot traditional Tandoor oven - Check it out!

Link: Shamiana

 

More...

Uneeda Burger in Fremont, WA

Uneeda Burger serves up burgers, sandwiches, salads and sides, all made from locally-sourced ingredients. You’re going to want to try the Sonora Burger with Southwest flavor (the owner’s favorite, and now one of mine) with a tower of “crisptastic”, yet tender, Onion Rings made with tempura batter. I also gave a huge thumbs-up for their Chilli! Watch as I sample the super tasty food choices here, and talk with Pete Raskind, the owner of this roadside-style burger shack in Fremont.  Click "More" to watch the episode!

Link: Uneeda Burger

More...

George's in Kirkland, WA

George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!   George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  
PQ_3tC6RGng PQ_3tC6RGng PQ_3tC6RGng    {[[{{{        { { George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!   George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!   George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favoritesGeorge’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!  George’s, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s culture, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites! George's    G
George's, a family owned restaurant on Kirkland's waterfront, has been serving up delicious food since 1976. From salads, sandwiches, and grinders, to pasta dishes and more, there's something for everyone.  In keeping with the family’s heritage, many of the dishes are infused with Greek ingredients such as feta cheese, olives, and George’s own authentic tzatziki sauce, but you’ll find traditional menu items that you can count on there as well.  If you admire integrity, George’s has it…they stay true to their customers by keeping some of their all-time favorites “untouched” and always on the menu.  Watch Lawrence as he talks with owner, Pete Mangouras about the restaurant’s history and the great food offered there - find out what Pete’s stand-by favorite dish is, which dish LT loved the most, and you’ll want to stop on by to find your own favorites!

Link: George's

 

More...

The Leary Traveler in Fremont, WA

When I sat with Devlin McGill, owner of the Leary Traveler in Fremont, he described his restaurant as having “quality taste in a casual environment”, and he really hit the nail on the head!  I tried so many dishes here I can’t pick a favorite, but I gotta say...the Irish Interloper (akin to a Reuben) with Yam Fries and aioli dipping sauce is out-of-this-world good, and they have pretty awesome Sliders too.  Check it out - Click "More" to watch the episode!

 Link: Leary TravelerLink: Leary Traveler

More...

Would you like me to visit your restaurant? Or do you have a Favorite Small Spot to recommend?